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Lecitina de Soja em Pó Leci-K 50 — Food Industry

Category · Konkreta®

Lecitina de Soja em Pó Leci-K 50

Food Solutions and Feed Technology

Food Industry
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Technical description

Lecitina de Soja em Pó Leci-K 50 is part of the official Konkreta line supplied by Plectus Química. Lecitina de soja em pó (mín. 50%), adsorvida em dióxido de silício, com carbonato de cálcio e amido de milho, mais fácil de dosar que a lecitina líquida. Contém derivados de soja.

We recommend evaluating polymer matrix, thermal cycle and process conditions before setting optimal dosage. Our application team supports lab and pilot trials through industrial qualification.

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Applications

  • ▸Bakery and doughs
  • ▸Beverages, dairy and preserves
  • ▸Confectionery, snacks and diet foods
  • ▸Vitamin and sweetener blends

Benefits

  • ●Technical sheet per SKU
  • ●Sweeteners, acidulants and antioxidants
  • ●Ready blends for beverage and food

Specifications

Technical category
Konkreta®
Segments served
Food Industry
Documentation
Consult a specialist
Typical packaging
25 kg bags · Big-bag · IBC (on request)
Technical application — Lecitina de Soja em Pó Leci-K 50
Technical application · Food Industry

About the Konkreta® category

Official Konkreta line represented by Plectus: Food Solutions for the food industry and Feed Technology for animal feed, with sheets for additives, ingredients and K-Mix premixes.

Frequently asked questions

How do I request the official product documentation?

Download the preliminary PDF above or contact us on WhatsApp — within one business day our engineering team returns signed documentation and the Certificate of Analysis (CoA) per lot.

Do you provide samples for testing?

Yes. We supply bench samples (≤ 1 kg) and pilot-scale quantities subject to technical evaluation of the use case.

Is there application support during qualification?

Yes. Our team follows the project from lab testing through industrial runs, adjusting dosage and process parameters.